Gli Spiriti della Sirena
Gli Spiriti della Sirena is an immersive experience dedicated to discovering the food and drink traditions of the Cilento region through the harvesting and processing of myrtle, one of the area's most iconic Mediterranean aromatic plants.
Location: Laureana Cilento
Duration: 2–4 hours
Participants: Minimum 2 – Maximum 12 people
Languages: Italian / English
The experience can be customized according to your preferred duration and budget.
Programme
- Arrival in the medieval village of Laureana Cilento
- Welcome at the artisan workshop
- Guided walk through the surrounding countryside to forage myrtle
- Return to the workshop
- Introduction to the traditional liqueur-making process and hands-on preparation
- Bottle labeling
- Toast and tasting of local specialties
Important Information
The route is not suitable for visitors with limited mobility.
Children must be accompanied by an adult.
Comfortable clothing and walking shoes are recommended.
Please inform us of any allergies or food intolerances when booking.
Info
Contacts


Danilo Porro is a master artisan specializing in handcrafted liqueurs and spirits. At the Gli Spiriti della Sirena workshop, he introduces visitors to the traditional techniques of artisanal liqueur production.
Passions: food, culture and well-being